Description
DOK F KOMBUCHA
INGREDIENTS: Fulvic Minerals, Magnesium Ascorbate, Mangosteen Cider, Wild Honey, Ginger Cider, Turmeric Cider, Banana Cider, Calamansi, Ascorbic Acid and Apple Cider Vinegar Ang Kombucha ay isang fermented na tsaa na may tamang bilang ng good bacteria na maganda para sa ating katawan.
BENEFITS:
Solution to hunger pangs
Energy booster
Supports digestive health
Suppresses Appetite for Slimming
Supports a healthy microbiome
Boost immune system
Improves general health
NOTE:
The more it ages, the more probiotics it will produce the more it will become sour. If you want to drink more of its beneficial bacteria store it in a room temperature. If you want it to be sweet and with less probiotics, keep it in the refrigerator. This product will last up to 10 years because honey will ensure its shelf-life. The longer it lasts the higher potency.